

Where to Find the Best Xiao Long Bao in California
If you’re a fan of Chinese cuisine, there’s a good chance you’ve encountered Xiao Long Bao, the delicate soup-filled dumplings that have captured the hearts—and taste buds—of food lovers around the world. California, with its vibrant food culture and large Asian communities, is one of the best places in the U.S. to enjoy authentic Xiao Long Bao.
In this blog, we’ll explore where you can find some of the most delicious Xiao Long Bao in California, from traditional spots to modern culinary hotspots.
What Is Xiao Long Bao?
Xiao Long Bao, also known as soup dumplings, originated in the Jiangnan region of China, particularly in Shanghai. These dumplings are famous for their paper-thin skin, flavorful meat filling (usually pork or a pork-crab combination), and a savory broth encased inside.
The magic of Xiao Long Bao lies in its preparation: gelatinized broth is mixed with the filling and melts during steaming, creating that iconic soup burst when you take a bite.
Top Places to Try Xiao Long Bao in California
1. Din Tai Fung – Multiple Locations
Arguably the most famous name associated with Xiao Long Bao, Din Tai Fung offers consistent quality and authentic flavor. With locations in Los Angeles, San Diego, Santa Clara, and more, this internationally acclaimed chain is a must-visit for any dumpling enthusiast.
Website: https://www.dintaifungusa.com
2. Mama Lu’s Dumpling House – Monterey Park
Located in the San Gabriel Valley, Mama Lu’s is a popular destination for dumpling lovers. Their Xiao Long Bao is freshly made, full of soup, and offered at a great value.
Address: 153 E Garvey Ave, Monterey Park, CA
3. Shanghai No. 1 Seafood Village – San Gabriel
This elegant spot brings a high-end twist to traditional Shanghainese dishes. Their Xiao Long Bao is beautifully crafted and pairs well with their upscale menu items.
Website: Shanghai No. 1 Yelp Page
4. Dumpling Home – San Francisco
A rising star in the Bay Area’s dumpling scene, Dumpling Home delivers bold flavors and generous portions. The soup dumplings here are juicy, well-seasoned, and attract both locals and tourists alike.
Website: https://www.dumplinghomesf.com
5. Myung In Dumplings – Los Angeles
While originally known for Korean-style dumplings, Myung In also offers a stellar take on Xiao Long Bao with a unique flavor profile. It’s a fusion worth trying if you’re in LA.
Address: 3109 W Olympic Blvd, Los Angeles, CA
Tips for Eating Xiao Long Bao
- Don’t bite in immediately – The soup is hot. Gently place the dumpling on a spoon.
- Poke a small hole – Let some steam escape and sip the broth first.
- Dip properly – Use the classic soy sauce and black vinegar mix, with slivers of fresh ginger.
Final Thoughts
California’s diverse food landscape makes it a prime destination for trying authentic and creative versions of Xiao Long Bao. Whether you’re in Southern or Northern California, there are plenty of top-notch spots to satisfy your cravings.
When exploring these places, try to support local businesses by leaving reviews and sharing your experience. From Michelin-starred restaurants to hidden gems in the suburbs, there’s a Xiao Long Bao for every palate.